• Salmon in Lemon Brodetto with Pea Puree

    3 years ago

    I don't know how many of you watch Top Chef. I do, pretty much every episode of the show. The last one was one of my favorite ones, because it was all recorded in my home city, Seattle. With a cruise taken to Alaska, it reminded me of the cruise we took with my husband, Alaska Cruise Review.

    Well, back to the point. During one of the shows, on Top Chef, a pea...

  • Breakfast Burrito

    4 years ago

    As a working mom, I understand how difficult it can be, to prepare a healthy breakfast on a daily basis. Usually, when I prepare burritos, I store some them in a freezer for later.

    When preparing breakfast burritos, you can add all kids of fillings on the inside. Keep in mind, if you plan to store some for later, don't use vegetables that would produce juice, such as fresh tomatoes or...

  • Grandma's White Bean Soup

    4 years ago

    This recipe was born out of an urge to create a filling, flavorful and a healthy soup for the winter. I was inspired by a similar soup that my grandmother used to make inside a pizza oven. I quickly got to work and came up with this recipe.

    Tip: It's not necessary to marinate the meat, but doing so will add a greater depth of flavor to the soup.

  • Cabbage Rolls

    4 years ago

    I don't make cabbage rolls often, as they seem to be costing too much work, like boiling a huge cabbage head in a pot of water. But this is a very exciting tip that I learned recently. The trick is to freeze the cabbage head in advance and defrost it right before you plan to make the cabbage rolls; making it perfectly soft to make the rolls. I would suggest freezing the cabbage at least for a...

  • Chocolate Chip Cookies

    4 years ago

    Chocolate chip cookies are very close to my heart. When we just got married, we would host at our place for friends every Friday. I had no clue how to bake so I would buy box of frozen cookie dough from Costco, it was my life saver. Living in in rainy WA, warm cookies are perfect for evening treat.
    So here is a great tip: I decided to make double the recipe and freeze some for future. It...

  • Grandmas Strawberry Scones

    4 years ago

    Those scones remind me of grandma, she often made them when we would come over to hang out at her place. Scones are pretty popular now a days. Starbucks sells blueberry scones, but in my opinion, you cannot compare them to homemade, warm out the oven…yummy

    Few tips that I learned over the years of making those scones:

    The secret to perfectly soft scones is not to over work the...

Pages