Madeleine Cookies Recipe

The other time I bought madeleine’s from Costco and I was hooked, they are perfect for my morning coffee treat. Searching for recipes online, I saw this recipe at food.com. They are crispy on the outside and soft just like a cake on the inside. This is another quick and easy recipe, you probably know by now that I like easy…
I got pan for the madeleines at Tj Maxx and have seen

them for a similar price at amazon.com. My pan has smaller cookie size, 16 of them on a tray. Recipe makes about 48 small cookies.

Serving size:
6
people
Prep
10 min
Cooking
30 min
Ready in
40 min
Simple
Challenging

Instructions 

Preheat oven to 375F.
Beat eggs together with sugar until you get one smooth texture. Beat in vanilla and salt.
In small portions add flour to the mixture, blend just until blended. Gradually add butter in steady stream, beat just until blended.
Generously butter pan for madeleine’s (repeat this after each batch)
Spoon in batter into each indentation in pan (you don’t need to spread them; they will melt and spread nicely).
Bake for 10-15 minutes, until golden brown. Cool for few minutes and remove from pan.
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