4 Ingredient Nutella Cookies Recipe

The 4 Ingredient Nutella Cookies are soft and gooey in the middle, followed by a nice crunch of walnuts. With just 4 ingredients and being so easy to prepare, you will love this recipe.

These Nutella Cookies are so easy to make, it'll be a perfect recipe to bake with your kid. You can have one kid forming the ball-shaped dough pieces and another creating the wells in the middle.

How to Make the Nutella Cookies?

  • Combine flour, Nutella, and egg together. Cover it with a plastic wrap and let it sit in a room temperature for about 15 minutes.
  • Form ball-shaped cookies out of the dough. Form a well in the middle and fill it with Nutella, top it off with walnuts.
  • Bake cookies for 10 minutes at 350F. Let them cool for 10 minutes before serving.
  • They taste best right out of the oven, but also can be kept fresh for a few days in an airtight container.

Other Nutella Recipes to Try

Serving size:
20
units
Prep
15 min
Cooking
10 min
Ready in
25 min
Simple
Challenging

Instructions 

To prepare the dough, combine together an egg, flour, and Nutella.
Cover the dough with a plastic wrap, let it rest for about 15 minutes on the counter. Form the ball-shaped dough pieces and using your thumb, form a well in the middle. Fill it with Nutella and top it off with walnuts.
Bake cookies at 350F for 10 minutes. Let them cool down for about 10 minutes before serving.
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