5 Minute Margherita Flatbread Pizza Recipe

Margherita Flatbread Pizza has been a staple in our home. We love the fresh ingredients and contrast of flavors. The best part, everyone can adjust ingredient to their taste buds when making this homemade flatbread pizza.

How to make Margherita Flatbread Pizza?

  • Preheat the oven head of time, the process will be much quicker.
  • Prepare the ingredients ahead of time for the flatbread pizza.
  • You can play around with the ingredients when making homemade flatbread pizza. In this case, it would be hard to mess up the recipe.
  • Bake the pizza at 410F for about 10-12 minutes.

Other Flat Bead Ideas

Serving size:
4
servings
    • 4
    • Flatbreads
    • 2
    • large Tomato
    • 2 cups
    • Fresh Mozzarella Cheese
    •  
    • handful of fresh Basil; or arugula
Prep
10 min
Cooking
10 min
Ready in
20 min
Simple
Challenging

Instructions 

Preheat oven to 410F. Prepare ingredients for the flatbread pizza.
Place flatbread on a cookie sheet or pizza stone.
Spread marinara or pizza sauce, followed by tomatoes and mozzarella cheese on top. You can't really go wrong with how you spread it.
Bake for about 10 minutes or until the cheese is all melted. Sprinkle diced basil (or arugula) on top. Serve while still warm.
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