5 Minute Margherita Flatbread Pizza Recipe

This Super Easy Margherita Flatbread Pizza is the staple on school nights. By Thursdays, I'm usually burned-out, sleep deprived and don't have the energy for complicating food orders. I came up with this fast and easy flat bread pizza. Boys love it simple, with cheese and pepperoni. Tim and I love something more "grown up", if there is such a thing.

I love the fresh ingredients on my pizza, so this pizza always wins. We also like using the cauliflower crust form Trader Joe's instead of flatbread. Hope you will get to try it and tell me what you think.

Serving size:
4
servings
    • 4
    • Flatbreads
    • 2
    • large Tomato
    • 2 cups
    • Fresh Mozzarella Cheese
    •  
    • handful of fresh Basil
Prep
10 min
Cooking
10 min
Ready in
20 min
Simple
Challenging

Instructions 

Preheat oven to 410F. Prepare ingredients for the recipe.
Place flatbread next to each other, leaving space in between.
Spread marinara sauce, followed by tomatoes and mozzarella cheese on top. You can't really go wrong with how you spread it.
Bake for about 10 minutes or until the cheese is all melted. Sprinkle diced basil on top. Serve while still warm.
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