I first tried this recipe on the New Years Eve. My friend made it that night and I just loved it. It's not typical for salads to go first at a dinner table, but this was the case. I knew I had to share it with you guys, because there's no other way you'd understand my obsession.
BTW - I don't like olives, but this salad is one of my favorites. Everything here just goes so well together.
Tip: You can prepare the ingredients ahead of time, just add dressing right before serving.