Creamy One-Pot Pasta Recipe

If you want an easy dinner, this is it! This recipe is very effortless and will take minutes of your time. The creamy zesty flavors will win everyone over.

Tips For Making Pasta

  • Use fresh pasta or make your own, it will give you the best flavors.
  • Undercook the pasta by two minutes. This way when it's done cooking with the sauce, it will be just right.
  • Serve pasta right away. Pasta is always best when it's fresh.

Other Pasta Recipes to Try

Serving size:
10 min
15 min
Ready in
25 min


Prepare the ingredients for the recipe. Cook pasta according to the package instructions.
Drizzle a little bit of oil into the pan. Add in chopped zucchini and sausage. Cook on high heat, until the sides are lightly browned.
To the mixture, add in whipping cream, pasta sauce and parmesan cheese. Season with garlic parsley salt, to taste.
Add in pasta, chopped fresh basil, and stir to combine.
Serve right away, or reheat it before serving. This dish is always best fresh.
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