• Sautéed Zucchini Salad

    6 years ago

    This salad is filled with great flavor of all those veggie and a nice hint of sweet, sour flavor from ketchup.

    During the summer season it is easy to find organic zucchini for cheap at farmers markets. Zucchini has a lot of great benefits such as mineral, vitamins and fiber...

  • Cabbage Salad

    6 years ago

    When I think of this salad, I think of spring time. You have nothing else at home, I am sure you will have cabbage. Adding some other fresh ingredients, such as cucumber and tomatoes. This shouldn't even be called recipe, its just an idea for all of us.

  • Fresh Cauliflower Salad

    6 years ago

    This salad has been a family staple for years, it makes to every family celebration. I tried adding a few new things to this salad, cucumber and garlic. I love how crunchy and healthy this salad is. Definitely a keeper.

  • Spinach Balsamic Salad

    6 years ago

    I discovered really good dressing, it has this sour taste. Best part about it is that its only 25 calories per serving (Caesar has 140).

  • Asian Toasted Spinach Salad

    6 years ago

    This is more of an idea, rather than a recipe. All of these indigence work wonderful together.

  • Turkey Macaroni Casserole

    6 years ago

    This is great and easy meal to make. It is so good when its fresh.

  • Lazy Cabbage Rice Stew

    6 years ago

    Updated October 24, 2013
    Lazy cabbage rolls have been around in our family for many years. I remember eating it as a child. The idea of this recipe came from my mother. She was a very busy lady, raising five of us, while living in the country.

    This is a lazy version of cabbage rolls, the combination of ingredients makes a very similar flavor to the...

  • Whole Wheat Mushroom Sandwich

    6 years ago

    Very easy to make sandwich and you can save few bucks :). My husband described it this way, when you bite into it it has this softness from melted cheese, and crust form mushrooms and spinach.

  • Cream Mushroom Potatoes

    6 years ago

    Updated March 27, 2013

    This is one of my husband's favorite dishes. They are creamy potatoes, with a nice flavor of mushrooms and a hint sweetness from carrots and onions.

    This has been one of the most popular dishes at the Slavic weddings here in Washington. I am assuming it's due to the simplicity of preparation and its ability to stay in a warm oven until ready to serve.

  • Meatballs

    6 years ago

    Updated August 13, 2013

    What's great with chicken nuggets, is the ease of preparing them; you just heat them up. Same thing can be said about Kotleti. Once they are done, they can be stored in the fridge and served anytime, with just a quick heat, tasting fresh.

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