Baked Cod with Vegetables Recipe

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This baked cod recipe is made with your favorite store-bought roasted garlic pasta sauce and is packed with a ton of fresh veggies. Healthy yet decadent!

[{"selector":"#anim-ed306b45-edb2-41b6-a8bc-4ce1d0e45253","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b7681fcf-12be-4db3-aa87-19f1b3b00399","keyframes":{"transform":["translate3d(110.63829%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe!

INGREDIENTS

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STEP 1

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In a large skillet, sauté the vegetables with a bit of olive oil.

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Add the roasted garlic pasta sauce to the vegetables and stir to combine.

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Place the cod fillets on the bottom of a baking dish. Season the tops with salt and pepper. Pour the veggie sauce on over the top of the fish.

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Cover it with a lid or foil. Bake at 350°F for 40 minutes. Serve warm or cold and enjoy!

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Baked Cod with Vegetables Recipe

This baked cod recipe is made with your favorite store-bought roasted garlic pasta sauce and is packed with a ton of fresh veggies. Healthy yet decadent!

INGREDIENTS

– cod fillets – small carrots – large onion – celery – large bell pepper – Roasted garlic pasta sauce – salt & pepper – ground black pepper – oil avocado or olive

STEP 1

Dice all the veggies into small pieces.

In a large skillet, sauté the vegetables with a bit of olive oil.

STEP 2

Add the roasted garlic pasta sauce to the vegetables and stir to combine.

STEP 3

Place the cod fillets on the bottom of a baking dish. Season the tops with salt and pepper. Pour the veggie sauce on over the top of the fish.

STEP 4

Cover it with a lid or foil. Bake at 350°F for 40 minutes. Serve warm or cold and enjoy!

STEP 5

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