Ground Beef Quesadillas Recipe

(With Tips & Tricks)

This recipe for ground Beef quesadillas only takes 30 mins to prepare and is ridiculously kid-friendly.  Super savory and best paired with sour cream for dipping!

– 1 lb Ground Beef – 1 medium onion – 1 tsp salt adjust to taste – 1 tbsp taco seasoning – 2 tbsp tomato paste – 8 oz Mexican cheese shredded – 6 large flour tortillas – 4 tbsp oil avocado or olive oil

Ingredients 

Preheat a large heavy bottomed skillet. Add in the Ground Beef and brown it, breaking it apart into smaller pieces as you go.

step 1

Season the Beef with salt and taco seasoning. Next, add in the onion and sauté it until it's translucent.

step 2

Stir in the tomato paste and cook the mixture for a minute longer. Remove the skillet from heat.

step 3

Preheat a separate pan with a bit of oil. Place a tortilla in the pan and sprinkle half of it with cheese, followed by a spoonful of the ground Beef and a bit more cheese.

step 4

Fold the tortilla over and cook it on both sides until the cheese is melted and the quesadillas are golden brown. Serve and enjoy!

step 5

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