Cheesy Baked Tiger Shrimp Recipe

Cheesy baked tiger shrimp are the best make ahead appetizer! Plump, juicy shrimp are topped with cheese and baked to melty perfection. 

INGREDIENTS

– Raw Tiger Shrimp – Mayonnaise – Garlic Parsley Salt – Cheese

STEP 1

Prepare all ingredients for the recipe. Wash shrimps under cold water and wipe dry using a paper towel.

STEP 2

Butterfly the shrimp and place them on a baking sheet.

STEP 3

Apply a thin layer of mayonnaise on the inside of the shrimp, season with garlic salt and top off with cheese.

STEP 4

Bake the shrimp at 400 °F for about 12 minutes and check up at the 10 minute mark. Once they turn pink, it's a sign that they're ready. Serve immediately.

Give this recipe a try! Tap the link for the full recipe details.