Chocolate Hazelnut Tart

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This decadent chocolate hazelnut tart is a serious chocolate lover's dream. The combination of chocolate, hazelnuts, and ganache will have you drooling!

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INGREDIENTS

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MAKING THE CRUST

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In a large bowl, mix the ground hazelnuts with the ground graham crackers, cocoa powder, confectioner's sugar, and melted coconut oil.

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Press the mixture into the bottom and sides of a 7-inch or 9-inch round baking or tart dish. Bake at 400°F for 10 minutes.

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In a saucepan, whisk the eggs, milk, and sweetened condensed milk together.

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Turn the heat to medium-low and continually whisk the mixture until it thickens to the consistency of sweetened condensed milk.

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Pour the filling into the prepared tart crust and pop the tart into the refrigerator for an hour.

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Tap Below to See the Full Recipe.

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Chocolate Hazelnut Tart

Chocolate Hazelnut Tart

Chocolate Hazelnut Tart

Chocolate Hazelnut Tart

Chocolate Hazelnut Tart

This decadent chocolate hazelnut tart is a serious chocolate lover's dream. The combination of chocolate, hazelnuts, and ganache will have you drooling!

INGREDIENTS

– graham crackers – hazelnuts – cacao powder – confectioner's sugar – coconut oil – whole milk – semi-sweet chocolate chips – large eggs

MAKING THE CRUST

Blend the hazelnuts in a food processor until the turn fine in texture. Next, blend the graham crackers until fine in texture.

In a large bowl, mix the ground hazelnuts with the ground graham crackers, cocoa powder, confectioner's sugar, and melted coconut oil.

Press the mixture into the bottom and sides of a 7-inch or 9-inch round baking or tart dish. Bake at 400°F for 10 minutes.

In a saucepan, whisk the eggs, milk, and sweetened condensed milk together.

WHIPPING UP THE FILLING

Turn the heat to medium-low and continually whisk the mixture until it thickens to the consistency of sweetened condensed milk.

Pour the filling into the prepared tart crust and pop the tart into the refrigerator for an hour.

Tap Below to See the Full Recipe.

Tap Below to See the Full Recipe.

Tap Below to See the Full Recipe.

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