Chocolate Waffles Recipe
(Light & Fluffy)
Chocolate Waffles Recipe
(Light & Fluffy)
Chocolate Waffles Recipe
(Light & Fluffy)
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These chocolate waffles are crispy on the outside and so soft and fluffy on the inside. Perfect for a lazy weekend breakfast or dessert!
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INGREDIENTS
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salted butter
–
semi-sweet chocolate chips
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white sugar
–
eggs
–
vanilla extract
–
milk
–
flour
–
cocoa powder
–
baking powder
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In a heavy bottom pan, melt chocolate and butter on low heat. Once completely melted, stir in sugar and set aside.
STEP 1
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STEP 2
In a large mixing bowl, whisk eggs with milk and vanilla extract.
STEP 2
STEP 2
STEP 2
STEP 2
STEP 2
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STEP 3
Slowly add the chocolate mixture into the milk mixture, stirring constantly until well-combined.
STEP 3
STEP 3
STEP 3
STEP 3
STEP 3
STEP 3
STEP 3
STEP 3
STEP 3
STEP 3
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STEP 3
In a small bowl, combine flour, cacao powder, and baking powder.
STEP 3
STEP 3
STEP 3
STEP 3
STEP 4
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STEP 3
In small portions, add the flour mixture to the chocolate mixture to make the batter.
STEP 3
STEP 3
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STEP 5
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STEP 3
Spoon the waffle batter into the waffle maker until each hole is completely filled. Cook until the outside is perfectly crispy.
STEP 3
STEP 3
STEP 3
STEP 3
STEP 6
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