Chocolate Waffles Recipe  (Light & Fluffy)

Chocolate Waffles Recipe  (Light & Fluffy)

Chocolate Waffles Recipe  (Light & Fluffy)

These chocolate waffles are crispy on the outside and so soft and fluffy on the inside. Perfect for a lazy weekend breakfast or dessert!

INGREDIENTS

– salted butter – semi-sweet chocolate chips – white sugar – eggs –vanilla extract – milk – flour – cocoa powder – baking powder

In a heavy bottom pan, melt chocolate and butter on low heat. Once completely melted, stir in sugar and set aside.

STEP 1

STEP 2

In a large mixing bowl, whisk eggs with milk and vanilla extract.

STEP 2

STEP 2

STEP 2

STEP 2

STEP 2

STEP 3

Slowly add the chocolate mixture into the milk mixture, stirring constantly until well-combined.

STEP 3

STEP 3

STEP 3

STEP 3

STEP 3

STEP 3

STEP 3

STEP 3

STEP 3

STEP 3

STEP 3

In a small bowl, combine flour, cacao powder, and baking powder.

STEP 3

STEP 3

STEP 3

STEP 3

STEP 4

STEP 3

In small portions, add the flour mixture to the chocolate mixture to make the batter.

STEP 3

STEP 3

STEP 3

STEP 3

STEP 5

STEP 3

Spoon the waffle batter into the waffle maker until each hole is completely filled. Cook until the outside is perfectly crispy.

STEP 3

STEP 3

STEP 3

STEP 3

STEP 6

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