Classic French Palmiers Recipe
Palmiers are incredibly easy to make. With just two ingredients and 10 minutes of baking time, you will have cookies to rival the fanciest of bakeries.
– sugar – puff pastry sheet
Place the puff pastry dough on a floured surface. Sprinkle it generously with sugar and run a rolling pin on it.
Fold over the dough into the center and repeat again until the center meets.
Cut it into 1/4 inch cookies. Place them sideways on a baking sheet.
Bake them at 450°F for 6 minutes and flip them over to the other side.
Bake for 5 more minutes and enjoy!
Give this recipe a try! Tap the link for the full recipe details.