Cranberry Almond Biscotti Recipe

Biscotti is sure to impress despite it being SO EASY to put together. Make this classic Italian Biscotti Recipe and dip it in your coffee throughout the holiday season.

Ingredients

– light olive oil – sugar – vanilla extract – almond extract – eggs – flour – salt – baking powder – raisins – almonds

Preheat the oven to 300°F.

STEP 1

In a large bowl, whisk the oil and sugar together. Mix in the vanilla and almond extracts, followed by the eggs.

STEP 2

In a separate bowl, combine the flour, salt, and baking powder. In small portions, slowly mix the dry ingredients into the egg mixture.

STEP 3

Using a spatula, mix in the cranberry and almonds.

STEP 4

On a cookie sheet lined with parchment paper, form a log out of the biscotti dough. If the dough is on the stickier side, wet your hands with cool water for easier handling.

STEP 5

Want to give this recipe a try? Tap the link below for tips & tricks for making Cranberry Almond Biscotti.