Creamy Spinach Tomato Tortellini Recipe
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This creamy spinach tomato tortellini is a trifecta of flavors. Incredibly simple & made within minutes, it’s perfect for hectic weeknights!
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Ingredients
Ingredients
– ground beef – garlic parsley salt – onion – garlic cloves – pasta sauce – whipping cream – tortellini – spinach – parmesan – parsley
– ground beef
– garlic parsley salt
– onion
– garlic cloves
– pasta sauce
– whipping cream
– tortellini
– spinach
– parmesan – parsley
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Gather the ingredients for the recipe and chop all the veggies.
STEP 1
STEP 1
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Preheat a deep skillet over medium heat and add the ground beef to it. Brown the beef, breaking it apart as you go. Add in the chopped onions and garlic and cook until they soften.
STEP 2
STEP 2
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Add the pasta sauce to the meat mixture. As soon as it simmers, pour in the whipping cream and stir it until it's evenly distributed.
STEP 3
STEP 3
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Add in the tortellini and bring the mixture to a simmer. Season it with garlic parsley salt and dried parsley.
STEP 4
STEP 4
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Want to give this recipe a try? Tap the link below for tips & tricks for making this Creamy Spinach Tomato Tortellini Recipe.
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Other Similar Recipes to Try
Creamy Mushroom Tortellini (One Pan)
Creamy Spinach Tortellini Soup
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