Easy Philly Cheesesteak Sliders

These Philly cheesesteak sliders feature gooey cheese, tender bell peppers, & savory beef. Perfect as a party appetizer or kid-friendly entree with fries!

My Philly Cheesesteak Sliders are so ridiculously easy-to-make. They are the definition of comfort food made easy. Gather all your ingredients in one baking dish and the sandwiches will be pulled apart when served!

Ingredients

– beef – green bell pepper – yellow onion – mushrooms – provolone cheese – salt – black pepper – butter – garlic cloves – buns

In a preheated skillet with 1 tbsp of butter, add sliced onion, mushrooms and bell peppers and cook until they turn golden brown. Remove from the skillet.

STEP 1

To the same skillet, add beef and cook until it turns golden brown. Season with salt and pepper and set aside.

STEP 2

Place bread buns into a cooking sheet and top them with beef, followed by vegetables and cheese. Finish by covering with the bun tops.

STEP 3

Want to give this recipe a try?  Tap the link below for tips & tricks for making this Easy Philly Cheesesteak Sliders.