Italian Sausage Kale Soup Recipe

Italian Sausage Kale Soup Recipe

Italian Sausage Kale Soup Recipe

Italian Sausage Kale Soup Recipe

This Italian sausage kale soup is packed with leafy kale, savory Italian sausage, and tender white beans. A light, yet filling weeknight soup!

INGREDIENTS

sausage medium onion large carrot canned white beans –  kale Better than Bouillon chicken or beef base oil  salt

If desired, peel the skin/casing off the sausage. Next, cut it into  1/2-inch rings.

STEP 1

If desired, peel the skin/casing off the sausage. Next, cut it into  1/2-inch rings.

STEP 2

Dice the onion ad chop the carrots.

STEP 2

STEP 2

STEP 2

STEP 2

Dice the onion ad chop the carrots.

STEP 3

Preheat a large soup pot with a bit of oil. Caramelize the onions until golden brown. Next, add in the grated carrots.

STEP 3

STEP 3

STEP 3

STEP 4

Rinse the beans under cool water to remove the canning fluid. Add them into the pot. Next, pour in 3 quarts of hot water and stir in the broth base.

STEP 5

Serve the soup immediately and enjoy!

Serve the soup immediately and enjoy!

STEP 5

STEP 5

STEP 5

STEP 5

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Tap Below to See the Full Recipe.

Tap Below to See the Full Recipe.

Tap Below to See the Full Recipe.