One-Pan Beef & Broccoli Recipe
One-Pan Beef & Broccoli is a healthier rendition of your favorite Chinese takeout dish. Fill up your bowl, curl up on the couch and spend a fraction of what you would at a restaurant…
One-Pan Beef & Broccoli only takes 30 minutes from prep to serve. Simple steps make it a no-brainer during a hectic weeknight. This dish is basically a beef stir fry, which means it’s easy to make and even easier to clean-up.
– beef – broccoli – olive oil – garlic cloves – hot water – low sodium soy sauce – brown sugar – corn starch – sesame oil
– olive oil
– garlic cloves
– hot water
– low sodium soy sauce
– brown sugar
– corn starch
– sesame oil
In a bowl combine together pressed garlic, hot water, soy sauce, brown sugar, corn starch and sesame oil. Whisk to combine and set aside.
On a medium heat, preheat a skillet with 1 tbsp of olive oil. Add slcied brocolli, cook until it softens. Remove from the skillet and set aside.
Slice beef into long, thin strips. Add 1 tbsp of olive oil to the same skillet where you cooked broccoli. Add beef and until it gets golden brown.
Want to give this recipe a try? Tap the link below for tips & tricks for making this One-Pan Beef & Broccoli Recipe.
Other Similar Recipes to Try
Shrimp Lo Mein (Only 30 Minutes)
One-Pot Veggie Yakisoba Recipe
For more recipes visit