Oven-Baked Butter  Cod Recipe  (4 Ingredients)

Oven-Baked Butter  Cod Recipe  (4 Ingredients)

Oven-Baked Butter  Cod Recipe  (4 Ingredients)

This oven-baked cod is perfect for nights when you don’t want to slave away in the kitchen. It’s moist, tender, and super citrusy!

Ingredients

– cod fillets – unsalted butter – lemon – garlic parsley salt – herbs optional for garnish

STEP 1

Pat dry cod of any excess moisture with a paper towel.

STEP 1

STEP 1

STEP 1

STEP 1

STEP 1

STEP 1

STEP 1

Slice the butter into cubes and place a couple of pieces on the bottom of the baking dish. Top the butter cubes with the cod fillets and season the fish with garlic parsley salt.

STEP 2

STEP 3

Add another layer of butter cubes on top of the cod, followed by thick slices of lemon.

STEP 3

STEP 3

Bake the cod at 425°F for about 15 minutes (this will vary depending on the thickness of your fillets).

STEP 4

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