Smoked Salmon Tea Sandwiches (Canapés)
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Looking for an elegant, yet simple appetizer? These salmon tea sandwiches feature baguette slices smeared with herbed cream cheese and topped with smoked salmon.
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Smoked salmon tea sandwiches aren’t just for afternoon tea! They are the perfect appetizer for everything from Christmas to New Years to Easter.
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Ingredients
Ingredients
– cream cheese – fresh dill – baguette – smoked salmon – cucumber
– cream cheese
– fresh dill
– baguette
– smoked salmon
– cucumber
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Slice the baguette into 1/2-inch thick pieces.
STEP 1
STEP 1
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Dice the dill and combine it with the softened cream cheese.
STEP 2
STEP 2
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Spread the herbed cream cheese on the baguette slices.
STEP 3
STEP 3
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Want to give this recipe a try? Tap the link below for tips & tricks for making this Smoked Salmon Tea Sandwiches (Canapés).
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Other Similar Recipes to Try
Carrot Tea Sandwiches with Garlic and Cheese
Crab Mushroom Canapés
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