The Best Tiramisu Cake

Tiramisu Cake tastes like a dream in your mouth. A coffee lover’s dream dessert! It is a wonderful combination of light cream and strong coffee that comes together in just the right way.

Ingredients

– sponge cake – chocolate bar – heavy whipping cream – cream cheese – sugar – coffee – liquor

Beat softened cream cheese with sugar until smooth.

STEP 1

Add heavy whipping cream and beat until cream is stiff. Keep frosting refrigerated until ready for use, its easier to spread on to the cake.

STEP 2

Make 2 cups of really strong coffee of your choice. I used a bold flavor, it makes the cake have more taste. Let the cake cool down, add liquor and mix well.

STEP 3

Split your cake into 2 or 3 layers. Place first layer on the cake plate.

STEP 4

Using a spoon, pour 1/3 of the syrup evenly over the first cake layer.

STEP 5

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