Mushroom Flatbread Pizza
Mushroom Flatbread Pizza is a great option for a weeknight dinner. The mushrooms and three cheese flatbread pizza is so full of flavor that you will love it.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 Servings
- 4 flatbreads
- 1 lb mushrooms
- 2 tbsp butter
- 5 oz garlic herb goat cheese (Boursin is a great brand)
- 2 cups grated mozzarella cheese
- 1 cup parmesan cheese
- 1/2 cup Caesar dressing
- salt to taste
Prepare all ingredients for the pizza.
On a pre-heated skillet, cook mushrooms until they turn golden brown. Season with a bit of salt.
Top off the flatbread pizza with a bit of Caesar dressing, followed by mushrooms and all three cheeses.
Bake at 350°F for about 12 minutes or until pizza turns golden brown.
Calories: 701kcal | Carbohydrates: 28g | Protein: 36g | Fat: 50g | Saturated Fat: 23g | Cholesterol: 104mg | Sodium: 1471mg | Potassium: 503mg | Fiber: 4g | Sugar: 4g | Vitamin A: 1115IU | Vitamin C: 2.4mg | Calcium: 652mg | Iron: 3.2mg