Mushroom Cookies spread on a table covered with a table napkin
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Mushroom Cookies Recipe

Course Cookies, Dessert
Cuisine Russian, Ukrainian
Prep Time 50 minutes
Cook Time 30 minutes
Total Time 1 hour 20 minutes
Servings 60 Units
Calories 135kcal

Ingredients

Instructions

  • Combine flour together with sugar.
  • Rub the butter and margarine into the flour mixture, until it looks like fine bread crumbs.
  • Make a well in the middle of flour, place mayonnaise, eggs and baking powder. Combine it using a mixer or by hand.
  • Using an Orshnitsa maker, place small pieces of dough inside each metal form. Press the mold to close together, cook until each cookie is golden brown.
  • Break out the sides of each cookie.
  • Turn those broken off sides of the cookies, into crumbs.
  • For the filling, beat butter together with dulce de leche. Add crumbs into the cream and stir to combine.
  • Fill each side with the filling mixture and join the two cookies together to form a whole.

Nutrition

Calories: 135kcal | Carbohydrates: 13g | Protein: 1g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 25mg | Sodium: 57mg | Potassium: 38mg | Sugar: 5g | Vitamin A: 285IU | Calcium: 14mg | Iron: 0.6mg