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Baked French Toast on a plate with powdered sugar sprinkled on top and a row of banana slices
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Baked French Toast

Course Breakfast
Cuisine American
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 1 hour
Servings 6 People

Ingredients

  • 8 Bread Buns or any white bread
  • 6 Eggs
  • 3/4 cup Milk
  • 1 tsp Cinnamon
  • 1 cup Maple Syrup

Instructions

  • Slice white bread into one inch size pieces. Lay bread out flat on a baking sheet.
    White bread sliced into 1inch squares placed on a ceramic baking pan
  • Whisk eggs together with milk, cinnamon and maple syrup. Pour egg mixture over the bread. Cover with a plastic wrap and let it sit in a fridge overnight.
    A mixture of egg, cinnamon, maple syrup and milk being poured over the white bread squares
  • Bake at 375F for 30 minutes or until golden brown. 
    Baked French Toast in a ceramic baking pan
  •  Serve hot with maple syrup.
    Baked French Toast sprinkled with powdered sugar and banana slices besides it on a plate