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broccoli with bacon in alfredo in a pan
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Alfredo Broccoli & Bacon

Alfredo Broccoli & Bacon will be your new staple! You will love the creamy sauce and want to drizzle it on just about everything.
Course Appetizer, Side Dish
Cuisine American
Keyword alfredo broccoli, alfredo broccoli bacon, alfredo recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 8 servings
Calories 390kcal
Author Natalya Drozhzhin

Ingredients

  • 2 cups whipping cream
  • 1/2 tbsp garlic parsley salt
  • 1 cup parmesan grated
  • 16 oz broccoli
  • 1 cup bacon crispy cut into small pieces
US Units - Metric

Instructions

  • In a deep skillet, bring heavy cream, parmesan, and garlic salt to a simmer. Continously stir to combine and create an even smooth sauce mixture.
    cream parmesan and seasoning
  • Add in broccoli and stir to cover it with the alfredo sauce. Let it cook for about 3 minutes.
    broccoli with alfredo in a pan
  • Sprinkle it with crispy bacon pieces. Serve while the sauce it still warm. Enjoy!
    broccoli with bacon in alfredo in a pan

Nutrition

Calories: 390kcal | Carbohydrates: 4g | Protein: 11g | Fat: 37g | Saturated Fat: 20g | Cholesterol: 110mg | Sodium: 873mg | Potassium: 226mg | Fiber: 2g | Sugar: 1g | Vitamin A: 2470IU | Vitamin C: 12mg | Calcium: 249mg | Iron: 1mg