Print Air Fryer Buffalo Cauliflower (No Breading)
These air fryer buffalo cauliflower florets are the perfect balance of tangy, tender, and crunchy. Great as a veggie entree or side dish!
Course Appetizer
Cuisine American
Keyword air fryer buffalo cauliflower, buffalo cauliflower
Prep Time 10 minutes minutes
Cook Time 12 minutes minutes
Total Time 22 minutes minutes
Servings 2 servings
Calories 41kcal
Author Natalya Drozhzhin
Slice the cauliflower into bite-sized florets. Gather your sauce ingredients.
In a large mixing bowl, whisk together the buffalo sauce, garlic powder, and salt.
Add the cauliflower florets into the bowl and toss until evenly coated in the buffalo sauce.
Place the florets in a single layer in the air fryer basket and cook at 380°F for 10-13 minutes.
Enjoy alongside your favorite creamy dipping sauce!
Calories: 41kcal | Carbohydrates: 8g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 2174mg | Potassium: 448mg | Fiber: 3g | Sugar: 3g | Vitamin C: 69mg | Calcium: 33mg | Iron: 1mg