Creamy Orzo Bacon Pasta in a small bowl with a spoon in the pasta
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Creamy Orzo Bacon Pasta Recipe

Course Main Course, Pasta
Cuisine American, Italian
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings 10 Servings
Calories 304kcal

Ingredients

Instructions

  • Cook orzo pasta per package instructions.
    Ingredients on table including; half an onion, orzo pasta, parmesan, bacon crisps in a bowl, and a measuring cup with heavy whipping cream
  • In a deep frying pan with butter, caramelize onions until they are softened.
    Diced onions being sautéed in a deep skillet
  • Add bacon crisps to the onions, follow by adding whipping cream to the cooking ingredients. Cook until whipping cream comes to a boil.
    Bacon added into the deep skillet with the sautéed onions
  • Add cooked orzo pasta to the whipping cream, add parmesan cheese to the pasta. stir to combine together. Add salt, to season per taste.
    Parmesan cheese grated into the deep skillet with the orzo pasta
  • Serve pasta right away. It's best when served warm.
    Creamy Orzo Bacon Pasta in a small bowl with a spoon in the pasta

Nutrition

Calories: 304kcal | Carbohydrates: 35g | Protein: 9g | Fat: 14g | Saturated Fat: 8g | Cholesterol: 44mg | Sodium: 131mg | Potassium: 137mg | Fiber: 2g | Sugar: 2g | Vitamin A: 460IU | Vitamin C: 0.6mg | Calcium: 85mg | Iron: 0.6mg