One Pot Beef & Broccoli on a plate with chopsticks next to the plate

One Pot Beef & Broccoli Recipe

Course Meats
Cuisine Asian
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings 6 Servings
Calories 460kcal



  • Prepare all ingredients ahead of time. This will make your cooking quicker and smoother.
    Ingredients on the table including; beef, a bowl of brown sugar, a bowl of broccoli, a bowl of corn starch, a bowl of soy sauce, garlic, salt and sesame oil
  • Slice beef into long, thin strips. Preheat a deep skillet on a high heat with a little bit of olive oil. Cook beef until it gets golden brown. Season beef with some salt and don't over-season, because soy sauce will add a lot of flavor.
    Beef being fried in a deep skillet
  • Add soy sauce into corn starch and stir to combine it into even mixture. Combine the mixture together with brown sugar and sesame oil. Pour mixture over cooking beef, add hot water amd stir to combine everything together.
    all sauces combined in a measuring cup
  • Dice broccoli into medium size pieces and stir them into the cooking beef. Press garlic to the mix. Cook it for 5-10 minutes or until broccoli is softened.
    One Pot Beef & Broccoli in a deep skillet
  • Serve beef & broccoli while it's still hot. It pairs well with rice.
    One Pot Beef & Broccoli on a plate with chopsticks next to the plate


Calories: 460kcal | Carbohydrates: 7g | Protein: 28g | Fat: 35g | Saturated Fat: 12g | Cholesterol: 107mg | Sodium: 785mg | Potassium: 492mg | Fiber: 1g | Sugar: 4g | Vitamin A: 700IU | Vitamin C: 5.9mg | Calcium: 66mg | Iron: 3.8mg