Cheesy Bread Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 6 Servings
Prepare ingredients for the recipe.
Cut Baguette lengthwise and apply butter to both sides.
Sprinkle each side with garlic parsley salt and herbs, Followed by the cheese.
Place bread in the oven, cooking it on Low Broil, until the cheese is golden and bubbly; for about 5 minutes.
Calories: 405kcal | Carbohydrates: 38g | Protein: 13g | Fat: 23g | Saturated Fat: 14g | Cholesterol: 60mg | Sodium: 4083mg | Potassium: 111mg | Fiber: 2g | Sugar: 2g | Vitamin A: 660IU | Vitamin C: 0.3mg | Calcium: 175mg | Iron: 2.6mg