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Oatmeal Raisin Cookies on a tray.
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Healthy Oatmeal Raisin Cookies (5 Ingredients)

These oatmeal raisin cookies are made with mashed bananas, almond butter, maple syrup, rolled oats, and raisins. They're as healthy as cookies can get!
Course Cookies
Cuisine American
Keyword Banana Oatmeal Cookies, Healthy Oatmeal Raisin Cookies
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 18 cookies
Calories 131kcal
Author Natalya Drozhzhin

Ingredients

  • 2 large bananas very ripe
  • 2/3 cup almond butter unsweetened
  • 1/4 cup maple syrup
  • 2 cups rolled oats
  • 2/3 cup raisins

Instructions

  • Preheat oven to 350°F. In a large bowl, mash bananas with a fork until creamy.
    Mashed bananas in a bowl.
  • Add in almond butter and maple syrup. Stir to combine together.
    All the liquids in a bowl for the cookies.
  • Add rolled oats and raisins. Stir to combine.
    All the Oatmeal Raisin Cookie ingredients in a bowl.
  • Line a baking sheet. Scoop cookies that are about 1.5 tablespoons in size. Shape them with a spoon on the baking sheet, flattening the top lightly because they will not spread.
    Oatmeal Raisin Cookie dough on a baking pan.
  • Bake for about 12-15 minutes or until the edges are lightly golden. Let them rest for at least 5 minutes before digging in. Enjoy!
    Baked Oatmeal Raisin Cookies.

Nutrition

Calories: 131kcal | Carbohydrates: 18g | Protein: 3g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 3mg | Potassium: 203mg | Fiber: 3g | Sugar: 5g | Vitamin A: 8IU | Vitamin C: 1mg | Calcium: 44mg | Iron: 1mg