Print Easy Cranberry Sauce Recipe
Prep Time 10 minutes minutes
Cook Time 15 minutes minutes
Total Time 25 minutes minutes
Servings 6 Servings
Calories 147kcal
Prepare the ingredients for this recipe.
Combine cranberries, sugar and lemon juice in a pot.
Bring it to a simmer, continue stirring until the mixture is smooth, jam-like mixture.
Set it aside, let it cool to a room temperature. Store in a sealed container.
Calories: 147kcal | Carbohydrates: 38g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 42mg | Fiber: 2g | Sugar: 35g | Vitamin A: 20IU | Vitamin C: 9.7mg | Calcium: 3mg | Iron: 0.1mg