These air fryer croutons are tossed with oil and a garlic-herb seasoning blend, then air fried to golden brown perfection. Get ready to step up your soup and salad game!
Cut the slices of bread into 1-inch cubes. Place in a medium bowl.
Drizzle the olive oil over the bread cubes and toss together. Then, add the Italian seasoning and garlic parsley salt. Toss again to evenly coat the bread.
Place the croutons in a single layer in the air fryer basket. Do not overcrowd.
Set the air fryer to 380°F and cook the croutons for 6-8 minutes, or until they reach your desired crispiness. Shake the croutons about halfway through cooking. Enjoy!