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Egg Bites
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Easy Bacon Egg Bites + Video (Starbucks Copycat)

These tasty bacon egg bites are a meal prepper's dream recipe. Protein and cheese packed, they are lovely for quick breakfasts & perfect for reheating.
Course Breakfast
Cuisine American
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 12 Servings
Calories 135kcal
Author Natalya Drozhzhin

Ingredients

  • 12 large eggs
  • 1 cup mozzarella cheese grated
  • 1 cup bacon bits fully-cooked
  • 1/2 cup heavy whipping cream
  • cooking oil spray
US Units - Metric

Instructions

  • Gather all the ingredients for the recipe.
    4 bowls each with the following ingredients; eggs, bacon, mozzarella cheese, and whipping cream also a package of Himalayan pink salt
  • Crack the eggs into a large bowl and season them with salt. Add in the heavy whipping cream and whisk to combine.
    whipping cream and eggs in a bowl with a whisk
  • Stir in the bacon and cheese into the egg mixture.
    Bacon and mozzarella added into a bowl with the egg and whipping cream mixture
  • Spray a muffin pan generously with cooking oil. Fill each cup with the egg mixture, leaving just a small amount of space to account for rising.
    egg mixture poured into a cupcake tin
  • Bake the egg bites at 350°F for about 20 minutes or until fully-cooked through.
    Bacon Egg Bites in a cupcake tin

Video

Nutrition

Calories: 135kcal | Carbohydrates: 1g | Protein: 8g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 186mg | Sodium: 140mg | Potassium: 80mg | Sugar: 1g | Vitamin A: 445IU | Calcium: 78mg | Iron: 0.8mg