Beet Salad Dressing in a jar on a cutting board
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Beet Salad Dressing

This Beet Salad Dressing is very versatile and would work with many green leafy salads or roasted beets.
Course Dressing
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 8 servings
Calories 102

Ingredients

Instructions

  • Prepare ingredients for the dressing.
    4 bowls with the following ingredients; olive oil, balsamic vinegar, dijon mustard and honey also on the table salt and pepper
  • Combine all ingredients in a jar, close it with a lid. Shake well to combine together. 
    2 photos side by side of Beet Salad Dressing in a jar one not mixed together and one is
  • Keep dressing refrigerated.
    Beet Salad Dressing in a jar on a cutting board

Nutrition

Calories: 102kcal | Carbohydrates: 5g | Protein: 1g | Fat: 9g | Saturated Fat: 1g | Sodium: 44mg | Potassium: 10mg | Fiber: 1g | Sugar: 5g | Calcium: 2mg | Iron: 0.1mg