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Nutella Cookies
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Easy Nutella Cookies (Only 4 Ingredients)

These Nutella cookies only require four, simple ingredients - flour, egg, Nutella, and chopped nuts. The perfect dessert to whip up on those lazy days!
Course Cookies
Cuisine American
Keyword nutella cookies, Nutella Cookies Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 20 Cookies
Calories 146kcal
Author Natalya Drozhzhin

Ingredients

For the Filling

  • 1/2 cup Nutella
  • 1/2 cup chopped hazelnuts
US Units - Metric

Instructions

  • In a bowl, combine the egg, flour, and Nutella until smooth.
    A bowl with ingredients, another bowl with dough.
  • Cover the bowl of dough with plastic wrap and let it rest for about 15 minutes on the counter at room temperature. In the palm of your hands, roll evenly sized balls of dough. Using your thumb, form a well in the center of the dough. Fill it with a dollop of Nutella and top it off with some chopped nuts.
    Dough in one bowl. A baking sheet with cookies on it.
  • Bake the cookies at 350°F for 10 minutes. Let them cool for about 10 minutes before serving. Enjoy!
    Baked cookies on a towel.

Video

Nutrition

Calories: 146kcal | Carbohydrates: 17g | Protein: 2g | Fat: 8g | Saturated Fat: 6g | Cholesterol: 8mg | Sodium: 11mg | Potassium: 99mg | Fiber: 1g | Sugar: 10g | Vitamin A: 10IU | Calcium: 25mg | Iron: 1.2mg