15-Minute Canned Salmon Dip
This 15-Minute Canned Salmon Dip is creamy and flavorful. We make it using cream cheese and a few other ingredients that you probably have on hand already.
Prep Time 15 minutes
Total Time 15 minutes
Servings 8 servings
Prepare ingredients for the salmon dip.
Combine together all ingredients. The easiest way to do it is by using a fork.
Keep salmon dip refrigerated until you're ready to serve.
Calories: 98kcal | Carbohydrates: 1g | Protein: 1g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 31mg | Sodium: 92mg | Potassium: 49mg | Sugar: 1g | Vitamin A: 510IU | Vitamin C: 3mg | Calcium: 31mg | Iron: 0.2mg