10-Minute California Sushi Bowl (Super Fresh)
This California sushi bowl is packed with crab, creamy avocado, and crunchy cucumbers. You'll love the spicy mayo drizzled on top!
Servings 4 servings
Calories 319kcal
Ingredients
- 2 cup cooked sushi rice
- 1 avocado chopped
- 8 oz crab meat cut into small pieces
- 1 oz seaweed sheets cut into small pieces
- 1/2 english cucumber sliced
Sauce
- 1/4 cup mayonnaise
- 1 tsp sriracha sauce
- 1 tsp soy sauce
- 1/4 tsp roasted sesame oil
Instructions
Spicy Sauce
- In a medium bowl, whisk the mayonnaise, sriracha, soy sauce, and sesame oil together. Pop the sauce in the fridge.
Sushi Bowl
- Place the rice in the bottom of the bowl. Top it with the crab, avocado, and cucumber. Add a sprinkling of seaweed.
- Drizzle the sauce on top. Enjoy!
Nutrition
Calories: 319kcal | Carbohydrates: 25g | Protein: 14g | Fat: 19g | Saturated Fat: 3g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 30mg | Sodium: 685mg | Potassium: 456mg | Fiber: 4g | Sugar: 1g | Vitamin A: 506IU | Vitamin C: 14mg | Calcium: 46mg | Iron: 1mg