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Alfredo pasta in a plate with other pasta ingredients
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The Best Alfredo Pasta Recipe (Under 20 minutes)

All you need for this homemade Alfredo pasta is noodles, butter, cream, Parmesan, and garlic. Prepare to kick back with a big bowl of YUM in less than 20 minutes!
Course Main Course, Pasta
Cuisine Italian
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 6 servings
Calories 465kcal
Author Natalya Drozhzhin

Ingredients

  • 1 lb pasta (spaghetti, linguini or fettuccine)
  • 2 cups alfredo sauce
  • 1/2 cup grated parmesan cheese

Instructions

  • Cook the pasta according to package instructions. On low heat, preheat your Alfredo sauce in a deep skillet. Add the cooked pasta to the Alfredo Sauce.
    Pasta with alfredo sauce in a pan
  • Stir to combine the Alfredo sauce with the pasta. Remove from heat.
    pan with alfredo sauce and pasta
  • Serve pasta right away while the alfredo is still really warm. Sprinkle with fresh Parmesan cheese. Enjoy!
    Alfredo pasta in a plate with other pasta ingredients

Nutrition

Calories: 465kcal | Carbohydrates: 60g | Protein: 16g | Fat: 17g | Saturated Fat: 8g | Cholesterol: 62mg | Sodium: 688mg | Potassium: 179mg | Fiber: 2g | Sugar: 3g | Vitamin A: 70IU | Calcium: 108mg | Iron: 1.1mg