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Alfredo pasta in a plate with other pasta ingredients
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The Best Alfredo Pasta Recipe (Under 20 minutes)

This is the Best Homemade Alfredo Pasta recipe that always finds its way to our dinner. Gather noodles, butter, cream, parmesan cheese and garlic and be prepared to kick back with a big bowl of YUM in less than 20 minutes! 
Course Main Course, Pasta
Cuisine Italian
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 6 servings
Calories 465kcal
Author Natalya Drozhzhin

Ingredients

  • 1 lb pasta (spaghetti, linguini or fettuccine)
  • 2 cups alfredo sauce
  • 1/2 cup grated parmesan cheese
US Units - Metric

Instructions

  • Cook pasta according to the package instructions. On a low heat, preheat Alfredo Sauce in a seep skillet. Add cooked pasta to the Alfredo Sauce.
    Pasta with alfredo sauce in a pan
  • Stir to combine the alfredo sauce with pasta. Remove from heat.
    pan with alfredo sauce and pasta
  • Serve pasta right away while the alfredo is still really warm. Sprinkle with fresh Parmesan cheese. Enjoy!
    Alfredo pasta in a plate with other pasta ingredients

Nutrition

Calories: 465kcal | Carbohydrates: 60g | Protein: 16g | Fat: 17g | Saturated Fat: 8g | Cholesterol: 62mg | Sodium: 688mg | Potassium: 179mg | Fiber: 2g | Sugar: 3g | Vitamin A: 70IU | Calcium: 108mg | Iron: 1.1mg