Apple Fritters are a real treat. Although these donuts look and taste impressive, they are actually quite easy to make in the comfort of your own home.
Servings 6 servings
In a bowl, combine flour together with cinnamon, baking powder and salt. Set aside.
Peel and dice apples into small pieces. Toss them with lemon juice in a separate bowl.
In a bowl, whisk eggs with sugar until the mixture is fluffy. Stir in flour mixture. Follow with milk and stir to combine.
Fold apples into the dough, just until apples are covered.
Preheat a heavy pot with oil. Once the oil reaches 375°F you can fry fritters. Fritters are ready when they have a darker brown color, almost burned.
Let them rest on a cooling rack or a papaertowel.
In a small bowl, combine confectioners sugar with lemon juice and water. Add water in small portions at a time. Stir until the glaze reaches a smooth texture.
Drizzle the glaze over fritters and enjoy!
Calories: 278kcal | Carbohydrates: 62g | Protein: 4g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 56mg | Sodium: 126mg | Potassium: 291mg | Fiber: 2g | Sugar: 42g | Vitamin A: 129IU | Vitamin C: 3mg | Calcium: 103mg | Iron: 1mg