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air fryer potato wedges on a plate

Air Fryer Potato Wedges

Air Fryer Potato Wedges give you all the crispiness of french fries with no need for deep frying. All you need is four ingredients and 20 minutes and you'll have the perfect side dish.
Course Side Dish
Cuisine American
Keyword air fryer potato wedges, air fryer potatoes, potato wedges
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4 servings
Calories 184kcal
Author Natalya Drozhzhin



  • Cut potatoes into 6 to 8 wedges and soak them in cold water for 15 minutes in a large bowl. Using a paper towel to pat the potatoes dry.
    sliced potatoes in a bowl
  • Season potato wedges with garlic parsley salt, paprika and oil. Toss to ensure that each wedge is evenly coated.
    Seasoned potatoes in the bowl
  • Spray basket with oil. Place seasoned wedges in an air fryer basket. Air fry at 400°F for about 15 minutes. Halfway through, toss the potatoes to ensure the other side gets crispy.
    Air fryer potato wedges in a basket
  • Serve potato wedges right away.
    air fryer potato wedges on a plate


Calories: 184kcal | Carbohydrates: 39g | Protein: 5g | Fat: 2g | Saturated Fat: 1g | Sodium: 1755mg | Potassium: 888mg | Fiber: 3g | Sugar: 1g | Vitamin A: 62IU | Vitamin C: 12mg | Calcium: 28mg | Iron: 2mg