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Air Fryer jalapeno Poppers on a plate

Air Fryer Jalapeño Poppers

Air Fryer Cheesy Jalapeño Poppers are stuffed with cheddar cheese and cream cheese and wrapped in crispy bacon. This quick and easy recipe makes for the perfect appetizer or protein-filled snack.
Course Appetizer
Cuisine American
Keyword Air Fryer Jalapeño Poppers, air fryer recipe, Jalapeño Poppers
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 6 servings
Calories 427kcal
Author Natalya Drozhzhin


  • 12 jalapenos
  • 4 oz cream cheese, softened at room temperature
  • 1/2 cup cheddar cheese
  • 1 lb bacon (12 slices)
  • 1/2 tsp garlic parsley salt, adjust to taste


  • In a medium bowl, combine cream cheese, garlic parsley salt and cheddar cheese.
    cheese stuffing for jalapenos
  • Slice jalapeños in the center and clean out the seeds and membranes with a spoon or a gloved hand.
    Jalapenos and cheese stuffing
  • Fill each jalapeño halve with the cream cheese filling. Wrap it tightly with bacon.
    Wrapped stuffed jalapeños
  • Place poppers in an air fryer basket in one, single layer.
    Wrapped stuffed jalapeños in an air fryer basker
  • Air fry at 390°F for 10-12 minutes or until the bacon is golden and crispy.
    Air Fryer jalapeno Poppers on a plate


Calories: 427kcal | Carbohydrates: 4g | Protein: 14g | Fat: 40g | Saturated Fat: 16g | Cholesterol: 78mg | Sodium: 852mg | Potassium: 260mg | Fiber: 1g | Sugar: 2g | Vitamin A: 680IU | Vitamin C: 33mg | Calcium: 109mg | Iron: 1mg