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Parmesan Garlic Flatbread cut into long slices

Easy Flatbread Recipe

This easy flatbread recipe is made using garlic and parmesan. However, you have the basis to a flatbread recipe and can easily change out the flavors.
Course Appetizer, Side Dish
Cuisine American
Keyword bread, flat, flatbread
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 3 Units
Calories 858kcal


  • 1 Pizza Dough
  • 1/2 cup Salted Butter
  • 3 Garlic Cloves
  • 2 tbsp Parsley (dry or fresh)
  • 2 cup Parmesan Cheese


  • Roll out the dough into a thin flat bread piece.
    easy flatbread recipe dough
  • Melt butter, press garlic into the butter.
    toppings for easy flatbread recipe
  • Apply butter to the bread, sprinkle with herbs and 1/2 of the Parmesan cheese.
    Parmesan Garlic Flatbread raw on a baking pan
  • Bake at 410F for 20 minutes, sprinkle the remaining Parmesan cheese onto the bread and serve.
    Easy flat bread recipe with Parmesan Garlic cut into pieces


Calories: 858kcal | Carbohydrates: 65g | Protein: 34g | Fat: 51g | Saturated Fat: 31g | Cholesterol: 126mg | Sodium: 2282mg | Potassium: 87mg | Fiber: 1g | Sugar: 8g | Vitamin A: 1680IU | Vitamin C: 4.3mg | Calcium: 807mg | Iron: 4.2mg