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Baked Chicken Wings in a pan

Baked Chicken Wings (3 Ingredients)

This recipe for baked chicken wings will have you swearing off splattering oil for good. You’ll love the simple seasoning of garlic parsley salt & paprika!
Course Appetizer, Meats
Cuisine American
Keyword Baked Chicken Wings, chicken wings recipe
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 6 servings
Calories 182kcal
Author Natalya Drozhzhin



  • Preheat the oven to 400°F. Place the chicken wings into a large bowl and season them with garlic parsley salt and paprika.
    Ingredients for baked chicken wings
  • Bake the chicken wings for 30 minutes or until they turn golden brown and crispy.
    Baked chicken wings on a baking tray
  • Serve with your favorite dipping sauce. Enjoy!
    Baked Chicken Wings in a pan


Calories: 182kcal | Carbohydrates: 1g | Protein: 15g | Fat: 13g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 63mg | Sodium: 641mg | Potassium: 135mg | Fiber: 1g | Sugar: 1g | Vitamin A: 284IU | Vitamin C: 1mg | Calcium: 11mg | Iron: 1mg