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Waffles with berries on a plate
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Quick Buttermilk Waffles

These quick buttermilk waffles are melt-in-your mouth delicious. Fluffy, airy and so crispy on the outside, this classic breakfast treat has never been more perfect.
Course Breakfast
Cuisine American
Keyword buttermilk waffles, buttermilk waffles recipe, waffles recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 8 servings
Calories 271kcal
Author Natalya Drozhzhin

Ingredients

US Units - Metric

Instructions

  • Combine dry ingredients together, set aside.
    dry ingredients for buttermilk waffles
  • In a large bowl, whisk wet ingredients together, until well combined.
    Liquid ingredients for the buttermilk waffles
  • Stir in dry ingredients into the wet ingredients and whisk until the mixture is smooth.
    flour added to the butter milk mixture
  • Use a waffle maker and make them per waffle iron instructions.
    Buttermilk dough in a waffle maker
  • Serve with delicious sauce or fresh berries.
    Waffles with berries on a plate

Nutrition

Calories: 271kcal | Carbohydrates: 34g | Protein: 7g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 70mg | Sodium: 302mg | Potassium: 281mg | Fiber: 1g | Sugar: 9g | Vitamin A: 425IU | Calcium: 147mg | Iron: 1.8mg