Banana Ice Cream in bowl
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Quick Healthy Banana Ice Cream

Course Dessert, Simple Treats
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 15 Servings
Calories 82kcal

Ingredients

  • 7 Bananas
  • 2 tbsp Nutella
  • 1 tbsp Peanut Butter

Instructions

  • Prepare ingredients for the ice cream. I would highly recommend using very ripe bananas, they will be the sweetest in flavors and make the ice cream taste truly like a treat.
    Bananas, peanut butter and nutella all placed into a food processor
  • In a blender or a food processor, combine together the ingredients. Blend until they turn into a creamy texture.
    Bananas, peanut butter and nutella all mixed together in a food processor
  • Pour blended ice cream into containers. Let the ice cream sit overnight to freeze completely.
    Ice cream mixture being poured into ice cream molds
  • Enjoy!
    Banana Ice Cream in a bowl

Nutrition

Calories: 82kcal | Carbohydrates: 16g | Protein: 1g | Fat: 2g | Saturated Fat: 2g | Sodium: 7mg | Potassium: 224mg | Fiber: 2g | Sugar: 9g | Vitamin A: 35IU | Vitamin C: 4.8mg | Calcium: 8mg | Iron: 0.4mg