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Peanut Sauce for Spring Rolls in a bowl.
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5-Minute Peanut Sauce for Spring Rolls (So Creamy)

This creamy peanut sauce for spring rolls is the perfect balance of sweet & savory flavors. With just 5 minutes of prep time, you’ll be dipping in no time.
Course Sauce
Cuisine Thai
Keyword penaut sauce for spring rolls, penut sauce
Prep Time 5 minutes
Total Time 5 minutes
Servings 12 servings
Calories 74kcal
Author Natalya Drozhzhin

Ingredients

Instructions

  • In a medium-sized bowl, whisk all the ingredients together except for the water. If you want a spicier peanut sauce, add in the sriracha.
    Peanut Sauce ingredients in the bowl.
  • Add 2 tablespoons of water at the time, whisking to combine each time. Once you reach your desired consistency, stop adding water.
    Whisked Peanut Sauce for Spring Rolls.
  • Serve the sauce with your favorite recipe for spring rolls and dip your heart away.
    Peanut Sauce for Spring Rolls in a bowl.

Nutrition

Calories: 74kcal | Carbohydrates: 5g | Protein: 3g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 223mg | Potassium: 70mg | Fiber: 1g | Sugar: 3g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 8mg | Iron: 1mg