This extra tender London broil is flavored with kitchen staples like soy sauce, Dijon mustard, lemon juice, and simple spices. Let's make this winning meal today!
Combine the olive oil, soy sauce, Worcestershire sauce, lemon juice, mustard, garlic, and seasonings in a bowl. Whisk to combine.
Place the London broil steak in a large ziploc bag. Pour the marinade into the ziploc bag. Cover all sides of the steak with the marinade. Seal and place in the fridge for at least 2 hours.
Preheat the oven to the broil setting (about 450°-500°F). Remove the steak from the ziploc bag and place it on a sheet pan. Broil for about 5-7 minutes per side, or until the internal temperature reads 135°-140°F when using a thermometer.
Let the steak rest for about 5-10 minutes before slicing it against the grain and serving.