Air Fryer Tortilla Chips (3 Ingredients)
Air Fryer Tortilla Chips will be your new family favorite! With just three ingredients, you can make extra crispy, guilt-free chips. This air fryer recipe will be on repeat in your home!
Servings 4 servings
- 12 corn tortillas
- 1 tbsp avocado oil
- 1 tbsp coarse sea salt
Cut the tortillas into triangles.
Spray the air fryer basket with oil. Add the cut tortilla triangles, spray them with a bit more oil to coat and season with salt, to taste.
Air Fry at 350°F for 8-10 minutes. For even cooking, toss them every 3 minutes. (You may need to cook the chips in separate batches to avoid overcrowding)
Calories: 201kcal | Carbohydrates: 35g | Protein: 4g | Fat: 6g | Saturated Fat: 1g | Sodium: 1779mg | Potassium: 145mg | Fiber: 5g | Sugar: 1g | Vitamin A: 2IU | Calcium: 64mg | Iron: 1mg