Crunchy homemade croutons are much easier to make than you think. All you need is just three ingredients - stale bread, olive oil, and garlic parsley salt!
Course Appetizer, How To
Cuisine American
Keyword Homemade Croutons, Homemade Croutons Recipe, How to Make Homemade Croutons
Drizzle the olive oil over the bread cubes and season them with garlic parsley salt. Toss the bread cubes until they are evenly coated in the seasoning.
Spread the bread cubes over the baking sheet in a single layer. Bake at 350°F them for 10-15 minutes, or until crispy and golden brown.