Quick Tzatziki Sauce
Quick Tzatziki sauce is as creamy and refreshing as it gets! This thick yogurt sauce is the perfect cool companion to BBQ meat.
Servings 8 servings
- 2 cup Greek Yogurt
- 1/2 English Cucumber
- 4 Green Onions
- 1/2 Lemon
- 1 tbsp diced Dill
- 4 Garlic Cloves
- Salt & Pepper to taste
Prepare ingredients for the recipe. Shred cucumber. Using a cheese cloth, squeeze out all the juices from the cucumber.
In a large bowl combine together, Greek yogurt, dill, cucumber, pressed garlic and juice from the lemon. Stir to combine together, season to taste.
Keep the sauce refrigerated until serving.
Calories: 38kcal | Carbohydrates: 4g | Protein: 5g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 3mg | Sodium: 20mg | Potassium: 130mg | Fiber: 1g | Sugar: 2g | Vitamin A: 80IU | Vitamin C: 6mg | Calcium: 67mg | Iron: 1mg